A Devise for cryogenic individually quick freezing of fish, marine product, meat fruits and vegetables
अन्वेषक  Dr. T. K. Goswami
Patent  193658
 
  • Freezes the product to be handle rapidly preventing bacterial spoilage
  • Minimizes the drip loss on thawing
  • Minimizes changes in texture, colour, flavour, microbial population, and nutritional values
  • Minimizes man power requirement
  • Facilitates rapid handling large quantities of products
  • Makes use of conveyors and automatic devices practical, thus materially reducing landling cost
  • Promotes maximum use of the space occupied by the freezer
  • Produces a packaged product of uniform appearance

विवरण के लिए कृपया संपर्क करें-
प्रभारी प्राध्यापक, IPR & IR
प्रायोजित शोध एवं औद्योगिक सलाहकारिता
भारतीय प्रौद्योगिकी संस्था खड़गपुर 721302 भारत
ई-मेल: ipr @ sric.iitkgp.ernet.in

 संकायाध्यक्ष
प्रायोजित शोध एवं औद्योगिक सलाहकारिता
भारतीय प्रौद्योगिकी संस्था खड़गपुर 721302 भारत
ई-मेल: deansr @ hijli.iitkgp.ernet.in